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Power to the Fraternité de la Femme

Yet again I am indebted to my dear friend and colleague, Bordeaux expert and Champagne lover, Bordeaux Blonde, for passing my …

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Getting slaughtered.

After a very cool, wet summer England was delightful under the early autumn sunshine this week, and what better area …

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The New Arcachon

One of the advantages of Bordeaux (aside from the wine, the countryside, the history, great food – and I could …

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Wine tours can be healthy too

One of the comments at the end of wine tours is that all we seem to do is eat and …

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Fish and chips – again!

Here’s proof that you don’t have to go all the way to Cornwall to get great fish and chips. Tasted …

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A fishy business

Oh I do like to be beside the seaside and when Bordeaux Blonde made the most of her trip to …

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There’s more to island cuisine than curry

The food in Mauritius is fabulous, everyone will tell you that. Just like the culture, the cuisine is a wonderful …

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Art on the beach

One thing I didn’t expect to find amongst the white sands and palm trees of Mauritius was fine art. There …

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World Cuisine

Learning the skills of local chefs is one of Bordeaux blondes favourite pastimes. Bordeaux chefs Gaelle Benoiste and Georges Gotrand …

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